Programme détaillé
🗓️ MONDAY, JULY 7
📍 UBO- Faculté de Lettre et Sciences Humaines - Victor Segalen
20 Rue Victor Segalen, 29200 BREST
🏫 Hall & Amphitheatre Guilcher
- 2:00 PM – 5:00 PM | Registration - Hall
- 4:30 PM | Opening Ceremony
- 5:15 PM | Plenary Lecture | 🚪 Amphitheatre Guilcher
Speaker: Prof. Haruko Takeyama (Waseda University, Japan)
Title: "Unveiling the Hidden Potential of Environmental Microbes: Advancing Marine Biotechnology Through Cutting-Edge Single-Cell Omics"
📍 City Hall – Brest Métropole – 5 min walking from UBO
2 Rue Frezier, 29200 BREST
- 6:30 PM | Welcoming drink – City Hall
🗓️ TUESDAY, JULY 8
📍 UBO- Faculté de Lettre et Sciences Humaines - Victor Segalen
20 Rue Victor Segalen, 29200 BREST
🏃 07:00 AM – 08:00 AM | Urban Trail | Departure from the University forecourt
📝 8:00 AM – 6:00 PM | Registration | 🏫 Hall of the University
🧪 Symposia
8:30 AM – 3:00 PM | Parallel sessions - Oral communications 15 min each (Advice: 12 min presentation + 3 min questions)
☕10:00 AM – 10:30 AM | Coffee break
🍽️12:00 PM – 1:30 PM | Lunch
- Marine Drugs, Bioactive Compounds and Nutraceuticals | 🚪Amphitheater Guilcher
Convenors: Dr. Gaëtan Burgaud & Prof. Antje Labes
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- 8:30 AM – 10:00 AM | Oral communications
- Production of enriched protein extracts after High-Pressure Homogenization from cultivated Ulva spp. (Chlorophyta, Ulvales) - Anna Déniel Luque, Laboratoire de Biotechnologie et Chimie Marines, Université Bretagne Sud, EMR CNRS 6076, IUEM, 56000 Vannes, France08:30-08:45 (15min)
- Extraction, structural characterization, and in vitro antioxidant and anti-inflammatory effects of alginate from the seaweed Ericaria amentacea - Maha Moussa, Department of Earth, Environment and Life Sciences, University of Genoa; National Biodiversity Future Center (NBFC), 90133 Palermo08:45-09:00 (15min)
- Formulation of anti-aging cosmetic products from Ericaria amentacea seaweed extracts and analysis of their biological activity on human skin reconstructed tissues - Sonia Scarfi, Department of earth, environment and life sciences, University of Genova, 16132, Italy, Centro 3R, Interuniversity Center for the Promotion of the Principles of the 3Rs in Teaching and Research, 56122, Pisa, Italy, National Biodiversity Future Center (NBFC), 90133 Palermo, Italy09:00-09:15 (15min)
- MICROALGAE AND SEAWEED SPECIES AS PROMISING SOURCES OF NUTRACEUTICALS FOR METABOLIC DISEASES - Ralph Urbatzka, Centro Interdisciplinar de Investigação Marinha e Ambiental = Interdisciplinary Centre of Marine and Environmental Research [Matosinhos, Portugal]09:15-09:30 (15min)
- Bioactive Polysaccharides from Brown Algae of Djibouti: Structural Characterization and Evaluation of Antioxidant and Cosmetic Potentials - Moustapha NOUR, Univ Brest, IRD, CNRS, Ifremer, LEMAR, IUEM, F-29280 Plouzane, France, Centre d'Etudes et des Recherches de Djibouti ( CERD)09:30-09:45 (15min)
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- 10:30 AM – 12:00 PM | Oral communications
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- 1:30 PM – 3:00 PM | Oral communications
- A new microbial innovation for fighting cancer - Émile Bonnenfant, LIttoral ENvironnement et Sociétés13:30-13:45 (15min)
- A tale of Brittany seaweeds : regulation of Extracellular Matrix in human dermis fibroblasts by poly and oligosaccharidic fractions from seaweeds Ulva sp. and Solieria chordalis (C.Agardh) J.Agardh and potential cosmetic applications - Thomas Latire, Laboratoire de Biotechnologie et Chimie Marines, Efficacité cosmétique13:45-14:00 (15min)
- INCREASING LUTEIN CONCENTRATION IN A CHLORELLA STRAIN BY CHANGING THE GROWING PARAMETERS AND TESTING ITS ANTICANCER POTENTIAL - Arima Marchese, 1Department of Engineering, University of Palermo, Viale dell Scienze ed. 6, 90128, Palermo, Italy14:00-14:15 (15min)
- Prostaglandin production by the marine diatom with heterologous expression of cyclooxygenase - Kenta Sugiyama, Division of Biotechnology and Life Science, Institute of Engineering, Tokyo University of Agriculture and Technology, Koganei, Tokyo, Japan14:15-14:30 (15min)
- Characterization of ω3-docosapentaenoic acid (DPA) production by Aurantiochytrium sp. T7 - Nina Barua, Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University14:30-14:45 (15min)
- Extracellular extrusion of N-acetyl glucosamine nanofibers of unprecedented length by diatom algae through controlled silicon, nitrogen, and phosphorous delivery - Gregory Rorrer, Oregon State University14:45-15:00 (15min)
- Marine microbial ecology and aquatic animal health | 🚪Amphitheater 1
Convenors: Dr. Narsinh THAKUR & Dr.Charlotte Corporeau | Prof. Claire Gachon & Prof. Isabelle Arzul
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- 8:30 AM – 10:00 AM | Oral communitation
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- 10:30 AM – 12:00 PM | Oral communications
- Enhancing biomolecule delivery in native microbial systems using cell-penetrating peptides - Tetsushi Mori, Department of Biotechnology and Life Science, Tokyo University of Agriculture and Technology, Koganei, Tokyo10:30-10:45 (15min)
- THE APPLICATION OF HKALM AS A PLATFORM FOR ORAL PLASMID DELIVERY IN SHRIMP AQUACULTURE - Li-Li Chen, National Taiwan Ocean University10:45-11:00 (15min)
- Role of Cathepsin L in the Pathogenesis of Enterocytozoon hepatopenaei Infection in Litopenaeus vannamei - Yun-Ru Chiang, Ming Chuan University11:00-11:15 (15min)
- Transcriptomic analyses in European seabass during Vibrio anguillarum infection: a beneficial modulation of disease response induced by marine synbiotic - Claire Le Bihan, Marine Akwa, France, 22100 Dinan11:15-11:30 (15min)
- Clams as animal sentinels in a One Health approach to antimicrobial resistance in coastal environments - Alisson Godino Sanchez, Michèle Gourmelon, Stephanie Madec, Cyril Noel, Gwenaelle Le Blay, Laboratoire des Sciences de l'Environnement Marin (LEMAR)11:30-11:45 (15min)
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- 1:30 PM – 3:00 PM | Oral communications
- Response and adaptation mechanisms of coastal |🚪Amphitheater 2
Convenors: Prof. Fumio Inagaki, Prof. Haruko Takeyama & Prof. Chris Bowler
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- 8:30 AM – 10:00 AM | Oral communications
- Keynote - Response and adaptation mechanisms of coastal marine ecosystems to environmental change - Takashi Gojobori, MaOI Institute - Waseda University08:30-09:00 (30min)
- Exploring Suruga Bay's Microbial Dynamics: Insights from Metagenomics and Single-Cell Genomics - KATSUHIKO MINETA, Research organization for Nano and Life Innovation, Waseda University, Graduate School of Science and Technology, Shizuoka Institute of Science and Technology, Marine Open Innovation (MaOI) institute, CBBD-OIL, AIST-Waseda University09:00-09:30 (30min)
- LARGE-SCALE GENOME SEQUENCING OF MARINE PHAGES TO ANALYZE THEIR DISTRIBUTION AND GENOMIC DIVERSITIES IN SURUGA BAY, JAPAN - Yohei Nishikawa, Biomanufacturing Process Research Center, National Institute of Advanced Industrial Science and Technology (AIST), Ibaraki, Research Organization for Nano and Life Innovation, Waseda University, Tokyo09:30-10:00 (30min)
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- 10:30 AM – 12:00 PM | Oral communications
- Coastal Socio-Ecological System Dynamics under an array of Environmental Challenges including the 2011 Tohoku Earthquake and Tsunami - Toyonobu Fujii, Advanced Institute for Marine Ecosystem Change (WPI-AIMEC), Tohoku University, Onagawa Field Centre, Graduate School of Agricultural Science, Tohoku University10:30-11:00 (30min)
- PlanDyO: A Long-Term Meta-Epigenomic Platform to Elucidate Marine Plankton Dynamics in Onagawa Bay and Beyond - Takeshi Obayashi, Graduate School of Information Sciences, Tohoku University, Advanced Institute for Marine Ecosystem Change (WPI-AIMEC), Tohoku University11:00-11:30 (30min)
- Novel mitochondrial RNA editing found from marine parasitic protists - Akinori Yabuki, Research Institute for Global Change, Japan Agency for Marine-Earth Science and Technology, Marine Microbial Ecology Research Unit, Advanced Institute for Marine Ecosystem Change (WPI-AIMEC）11:30-12:00 (30min)
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- 1:30 PM – 3:00 PM | Oral communications
- Blue carbon, Marine Bioenergy, and Biofuels & Biomaterials and Mineralization | 🚪Forum
Convenors: Prof. Lieve Laurens & Prof. Céline Laroche / Prof. Susana Fernandes
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- 8:30 AM – 10:00 AM | Oral communications
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- 10:30 AM – 12:00 PM | Oral communications
- Physiologically active polyphosphate: A unique marine biomimetic product with unprecedented and successful clinical applications - From laboratory bench to bedside - Werner E. G. Prof. Dr. Mueller, University Medical Center of the Johannes Gutenberg University Mainz10:30-10:45 (15min)
- MARINE BIOADHESION FROM THE SEA TO THE BENCH – THE CASE OF SEA URCHINS - Ventura Inês, Marine and Environmental Sciences Centre [Portugal], Biosystems & Integrative Sciences Institute, Research Institute for Biosciences10:45-11:00 (15min)
- BIO-INSPIRED 3D-SCAFFOLDS FOR FROM MARINE SPONGES: ECM POLYMERS AND DECELLULARIZED TISSUES FOR ADVANCED CELL CULTURE - Marina Pozzolini, Department of Earth, Environmental and Life Sciences, University of Genoa, Corso Europa 26, 16132 Genova11:00-11:15 (15min)
- Decellularization of codfish skin by supercritical carbon dioxide for biomedical application - Rita Sousa, 3B´s Research Group, I3B´s – Research Institute on Biomaterials, Biodegradables and Biomimetics of University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, ICVS/3B´s – PT Government Associate Laboratory11:15-11:30 (15min)
- Effect of Salinity on the Biomineralization Process of Biocalcifying Bacteria Under Cathodic Protection - Maëlenn Menard, LIttoral ENvironnement et Sociétés, Laboratoire des Sciences de l'Ingénieur pour l'Environnement - UMR 7356, Naval Group11:30-11:45 (15min)
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- 1:30 PM – 3:00 PM | Oral communications
🧾 3:00 – 5:00 PM → Poster Session - Sponsor Stands - Coffee & Tea | 🚪Corridor
🕕 5:00 – 6:00 PM | Free time
🎤 6:00-7:00 PM | Conference for the General Public | 🚪 Open Access Lecture – Amphitheatre Guilcher
Speaker: Prof. Gilles Boeuf
Title: "Un océan, une planète, une santé"
🥂🍽️7:30 PM – 11:00 PM | Gala Dinner – 📍Les Capucins, 25 Rue de Pontaniou, 29200 Brest
All participants are warmly invited to join us for the Gala Dinner in the iconic setting of Les Ateliers des Capucins. An evening of fine food, conversation, and celebration awaits!
🗓️ WEDNESDAY, JULY 9 – Workshops
Please note that some changes have been made to the initial program due to the number of registered participants and the limited number of submissions in certain workshops. As a result, the Wednesday schedule has been reorganized into two main groups in the morning:
- One group will travel to Lorient (morning) and Concarneau (afternoon)
- The second group will go to the European Institute for Marine Studies in Plouzané, and will be divided in the afternoon into two subgroups: One going to Roscoff. The other attending the SBEP session followed by a guided discovery of Brest and its surroundings.
📍 Meeting point | UBO- Faculté de Lettre et Sciences Humaines - Victor Segalen- 20 Rue Victor Segalen, 29200 BREST
👥Group 1. Laboratory of Marine Biotechnology and Chemistry (LBCM), UBS - Lorient & Marine Station, MNHN – Concarneau
🚌 Departure: 8:00 AM – Arrival at Lorient 9:30 AM
Workshop: Biofilms and Control Strategies
Convenor: Prof. Alexis Bazire
10:00 AM | 🎤 Keynote - Prof. RuAngelie Edrada-Ebel. “Marine antibiofilm compounds”
10 :45 AM – 12 :30 PM | Oral communications (20 min -> 15min + 5 min questions)
🍽️ 12:30 PM – 1:30 PM | Lunch
🚌 Departure : 2 :00 PM to Concarneau – MNHN Marine Station
🔬 Arrival: 3:00 PM | Guided Tours
Thematic: Biomimicry for the Oceans
Convenors: Prof. Nadia Ameziane & Dr. Guillaume Massé
🕕 6:00 PM – 8:00 PM Free time at Concarneau
🚌 Travel back to: 8:00 PM – Arrival: 9:00 PM – Brest center
👥 Group 2. European Institute for Marine Studies (IUEM), UBO – Plouzané near Brest.
🚌 Departure : 8:00 AM – Arrival : 9:00 AM
Workshop: Sustainable Blue Economy | 🚪PNBI
Convenor: Prof. Claire Hellio, Dr. Zoé Morreeuw, Prof. Pierre Failler & Prof. Stéphanie Madec.
9:30 AM | 🎤 Keynote – Concetta Messina | Oral communications (20min -> 15min + 5 min questions)
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- Novel foods and ingredients from the oceans: pilot case studies from Mediterranean region - Concetta Messina, Università degli Studi di Palermo, Dipartimento di Scienze della Terra e del Mare DiSTeM, Laboratorio di Biochimica Marina ed Ecotossicologia, via G. Barlotta 4, 91100 Trapani, Italy.09:30-10:00 (20min)
- ADVANCED GREEN SOLVENT-INTENSIFIED BIOREFINERY OF LOBSTER SHELLS (HOMARUS AMERICANUS) FOR THE PRODUCTION OF FIVE BIOPRODUCTS - Wei Zhang, Flinders University. 09:50-10:10 (20min)
- OPPORTUNITIES AND PRIORITIES TOWARD DEEP SEA SYNTHETIC BIOMANUFACTURING AND BIOPRODUCTS INDUSTRY - Wei Zhang, 1 Advanced Marine Biomanufacturing and Bioproducts Technology (AMB2T), and 2Medical Biotechnology, College of Medicine and Public Health, Flinders University, Adelaide, South Australia, SA 5042, Australia. 10:10-10:30 (20min)
☕ 10:30 AM – 11:00 AM | Coffee break
11:00 AM – 12 :30 PM | Oral communications (20 min -> 15min + 5 min questions)
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- The Alg'Chemists: fostering algae to fuel biobased chemistry - Jean-Francois SASSI, Microalgae Processes Platform. 11:00-11:20 (20min)
- SEAS OF RENEWAL: VALORIZATION OF SEA URCHIN WASTE TOWARDS SUSTAINABLE AND INNOVATIVE BIOMATERIALS FOR REGENERATIVE MEDICINE - Michela Sugni, Dep. Environmental Science and Policy, University of Milan. 11:20-11:40 (20min)
- Advancing Blue Biorefinery Development in the Adriatic Sea (BIOBASED Project) - Francavilla Matteo, STAR*Facility Centre, Departement of Agriculture, Foods, Natural Resources and Engineering (DAFNE), University of Foggia. 11:40-12:00 (20min)
- BIOINSPIRED NANOSTRUCTURED TIO₂ COATINGS FOR SUSTAINABLE ANTIFOULING: HIGH PHOTOCATALYTIC ACTIVITY, LOW TOXICITY, AND LONG-TERM STABILITY - Lylia Fellah, Laboratoire de Biotechnologie et Chimie Marines, Lorient, Bretagne, France12:00-12:20 (20min)
🍽️🌊 12:30 PM – 1:30 PM | Lunch to take away to the beach.
OPTION 1 – Afternoon:
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- 🚌 Departure : 2 :00 PM to Roscoff – MNHN Marine Station
- 🔬 Arrival : 3:00 PM
- Welcome coffee and greetings from the director
- Guided tours of the laboratories
- Thematic: Algae and Associated Bacterial Communities
- Convenors: Dr. Catherine Leblanc & Dr. Simon Dittami
- 🚌 Travel back to Brest : 6:30 PM – Arrival : 9:00 PM – 📍 Brest center
OPTION 2 – Afternoon:
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- 02 :00 PM: 🎤 The sustainable blue Economy Partnership
- 🔬 Arrival : 3:00 PM | Guided Tours - IUEM
- 🚌 Bus departure : 4:00 PM – Discovery of the Brest surrounding area : Le conquet, Pointe Saint-Mathieu, Menhir de Kerloas.
- 🚌 Travel back to Brest : 8:00 PM – Arrival : 9:00 PM – 📍 Brest center
🗓️ THURSDAY, JULY 10
📍 UBO- Faculté de Lettre et Sciences Humaines - Victor Segalen
20 Rue Victor Segalen, 29200 BREST
🏃 07:00 AM – 08:00 AM | Urban Trail | Departure from the University forecourt
📝 8:00 AM – 6:00 PM | Registration | 🏫 Hall of the University
🧪 Symposia
8:30 AM – 3:00 PM | Parallel sessions - Oral communications 15 min each (Advice: 12 min presentation + 3 min questions)
☕10:00 AM – 10:30 AM | Coffee break
🍽️12:00 PM – 1:30 PM | Lunch
Marine Drugs, Bioactive Compounds and Nutraceuticals | Novel food from the ocean | 🚪Amphitheater Guilcher
Convenors: Dr. Gaëtan Burgaud & Prof. Antje Labes | Dr. Hélène Marfaing & Prof. Concetta Messina
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- 8:30 AM – 10:00 AM | Oral communications
- Uncovering Bioactive Metabolites in Cyanobacteria Using OSMAC and Metabolomic Profiling - Catarina Gonçalves, Centro Interdisciplinar de Investigação Marinha e Ambiental = Interdisciplinary Centre of Marine and Environmental Research [Matosinhos, Portugal], Faculty of Sciences, University of Porto08:30-08:45 (15min)
- STARFISH AS A NEW SOURCE OF KINASE MODULATORS FOR PLANT CARE AND ANIMAL HEALTH - 08:45-09:00 (15min)
- EXTRACTION OF POLYSACCHARIDES FROM THE UPSIDE-DOWN JELLYFISH CASSIOPEA ANDROMEDA AND EVALUATION OF THEIR IMMUNOSTIMULATORY PROPERTIES IN VITRO - Andrea Montalbano, Department of Earth, Environmental and Life Sciences, University of Genoa, Corso Europa 26, 16132 Genova, Italy09:00-09:15 (15min)
- Molliorin F: a new cytotoxic pyrrole-terpene isolated from the marine sponge Cacospongia mollior - Serena Federico, Department of Earth, Environmental and Life Sciences, University of Genoa, Corso Europa 26, 16132 Genova, Italy, Department of Ecosustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn, Via Ammiraglio Ferdinando Acton, 55, 80133 Napoli, Italy09:15-09:30 (15min)
- Towards Humanizing the N-glycosylation of Antibodies Produced in Phaeodactylum tricornutum through PtTMEM165 - Nesrine Gargouch, Laboratoire de Glycobiologie et Matrice Extracellulaire Végétale UR 4358, SFR Normandie Végétal FED 4277, Innovation Chimie Carnot, F-76000 Rouen, France.09:30-09:45 (15min)
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- 10:30 AM – 12:00 PM | Oral communications
- SYNTHETIC BIOLOGY STRATEGIES FOR THE HETEROLOGOUS PRODUCTION OF MYCOSPORINE-LIKE AMINO ACIDS FROM MARINE MICROBIOME - Emanuela Maresca, Department of Ecosustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn (SZN), Via Ammiraglio Acton, 55, 80133 Naples, Italy10:30-10:45 (15min)
- Sponge Hybridoma Technology: Enabling Continuous Cell Division in Non-Dividing, Compound Producing Species - Marcela Loy Martinez, Wageningen University and Research [Wageningen]10:45-11:00 (15min)
- Starfish-Derived Biphasic Calcium Phosphate as a Sustainable Drug Delivery Platform - Filipa Carneiro, 3B´s Research Group, I3B´s – Research Institute on Biomaterials, Biodegradables and Biomimetics of University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, Barco, Guimarães, Portugal, ICVS/3B´s – PT Government Associate Laboratory, Braga/Guimarães, Portugal11:00-11:15 (15min)
- Pyropia yezoensis Protein Extract: Exercise-Mimetic Effects Through Byproduct Valorization and Health Functionality Integration - Jiyeon Kim, Pukyong National University11:15-11:30 (15min)
- Microalgae, a sustainable and innovative way to produce therapeutic antibodies - Chloe Placines, Alga Biologics11:30-11:45 (15min)
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- 1:30 PM – 3:00 PM | Oral communications
- An enzyme strategy for trimethylamine remediation in salmon protein hydrolysates supported by cofactor recycling - Gro Bjerga, NORCE Norwegian Research Centre13:30-13:45 (15min)
- FROM SEA TO JOINT: FORMULATING INJECTABLE MARINE ORIGIN CRYOGELS BASED ON COLLAGEN, CHONDROITIN SULFATE AND HYALURONIC ACID - Mario Garcia-Gonzalez, Department of Anatomy, Animal Production and Veterinary Clinical Sciences, Veterinary Faculty, Universidad de Santiago de Compostela, 27002 Lugo, Spain, 3Bs Research Group, University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, Avepark, Parque de Ciência e Tecnologia, Rua Ave 1, 4805-694 Barco, Guimarães, Portugal, ICVS/3B's—PT Government Associate Laboratory, 4805-017 Braga/Guimarães, Portugal13:45-14:00 (15min)
- Lipid traceability by molecular and isotopic fingerprinting - Loïc Harrault, Laboratoire des Sciences de l'Environnement Marin (LEMAR)14:00-14:15 (15min)
- Beached Velella velella: from waste to potential source of bioactives compounds - Marco Giovine, Department of Earth, Environmental and Life Sciences, University of Genoa, Corso Europa 26, 16132 Genova, Italy14:15-14:30 (15min)
- Climate Change, Environmental Stressors and Marine Biotechnology | 🚪Amphitheater 1
Convenors: Prof. Nathalie Bourgougnon & Prof. Claire Hellio
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- 8:30 AM – 10:00 AM | Oral communications
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- 10:30 AM – 12:00 PM | Oral communitation
- Investigation of the anti-Phytopathogenic activities of seaweed extracts: biochemical characterization and effects on plant diseases. - Fatima Lakhdar, Laboratory of Marine Biotechnology and Environment – CNRST Labeled Research Unit, Faculty of sciences, Chouaib Doukkali University, BP 20, El Jadida, 24000, Morocco.10:30-10:45 (15min)
- Chronic Ingestion of PET Microplastics from Marine Pollution: Impacts on Male Reproductive Health and Hormonal Balance - Seungjin Jeong, Department of Food Science Nutrition, Pukyong National University, Busan 48513, Republic of Korea10:45-11:00 (15min)
- BIODEGRADATION POTENTIAL AND METABOLOMIC INSIGHTS OF MARINE PLASTISPHERE YEASTS - Matteo Florio Furno, University of Turin, Department of Life Sciences and Systems Biology [University of Turin]11:00-11:15 (15min)
- Comparison of Osmoregulatory Response in Different salinity Acclimated Giant Grouper, Epinephelus lanceolatus - LEE SIH-SHIEN, Department of Biotechnology and Bioindustry Sciences, National Chen Kung University11:15-11:30 (15min)
- Effects of biotic and abiotic stress on physiology and metabolism of Thalassiosira weissflogii - Zhanru Shao, Institute of Oceanology, Chinese Academy of Sciences11:30-11:45 (15min)
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- 1:30 PM – 3:00 PM | Oral communications
- Environmental challenges and chromosomal Instability: a decade of Aneuploidy in the Arabian Gulf pearl oyster Pinctada radiata - Alexandra Leitão, Environmental Science Center, Qatar University13:30-13:45 (15min)
- Investigating new marine environment-friendly antifouling molecules using a new primary cell culture model of Ruditapes philippinarum hemocytes - Morgane Le Noc, Yasmine Even, Sylvain Petek, Christophe Lambert, Malorie Hignard, Valerio Matozzo, Jacopo Fabrello, Gwenaelle Le Blay, Claire Hellio, Stéphanie Madec, Laboratoire des Sciences de l'Environnement Marin (LEMAR)& Università degli Studi di Padova. 13:45-14:00 (15min)
- Deciphering the Genetic Blueprint of Salinity Resilience in Taiwan Tilapia Oreochromis spp Unlocking Osmoregulatory Networks for Next Generation Breeding - Chang-Wen Huang, Department of Aquaculture, National Taiwan Ocean University, Keelung 202301, Taiwan, Center of Excellence for the Oceans, National Taiwan Ocean University, Keelung 202301, Taiwan14:00-14:15 (15min)
- Skeletonema pseudocostatum as a bioindicator of heavy metal-polluted waters: potential of holographic tomography for real-time assessment. - Giovanna Romano, Stazione Zoologica Anton Dohrn14:15-14:30 (15min)
- Marine Algal Omics and Biotechnology |🚪Amphitheater 2
Dr. Matthieu Garnier & Prof. Izabela Michalak
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- 8:30 AM – 10:00 AM | Oral communications
- Cultivation and progresses in gene editing of Gracilariopsis lemaneiformis (Rhodophyta) - Zhenghong Sui, College of Marine Life Sciences, Ocean University of China, Key Laboratory of Marine Genetics and Breeding, Ministry of Education, China08:30-09:00 (30min)
- Effect of temperature on membrane lipidome of Aurantiochytrium mangrovei - Léa Jeunet, Univ Brest, 29280 Plouzané08:45-09:00 (15min)
- Exploring chemodiversity and potential applications of Polynesian microalgae - Thomas YON, Marine Biotoxins Laboratory, Institut Louis Malardé (ILM), UMR 241-SECOPOL (IFREMER, ILM, IRD, University of French Polynesia)09:00-09:15 (15min)
- Fermentation Potential of the Brown Seaweed Himanthalia elongata for the Development of Active Ingredients. - Charlie CASTETBON, Laboratoire de Biotechnologie et Chimie Marines, Abyss Ingredients09:15-09:30 (15min)
- Genomic and transcriptomic analysis of the oleaginous microalga Marinichlorella sp. NKG400014 - Ryota Kumakubo, Division of Biotechnology and Life Science, Institute of Engineering, Tokyo University of Agriculture and Technology09:30-09:45 (15min)
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- 10:30 AM – 12:00 PM | Oral communications
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- 1:30 PM – 3:00 PM | Oral communications
- Ulva sp. from Brittany, a curse or a golden resource? - Anne-Sophie BURLOT, Laboratoire de Biotechnologie et Chimie Marines13:30-13:45 (15min)
- Molecular insights into the stiffening mechanism of Chondrosia reniformis: an omics-based approach - Miguel Rocha, 3B's Research Group, I3Bs – Research Institute on Biomaterials, Biodegradables and Biomimetics, University of Minho, ICVS/3B´s – PT Government Associate Laboratory, Braga/Guimarães, Portugal13:45-14:00 (15min)
- From Ecology to Innovation: Unlocking the Biotechnological Potential of Algal–Microbial Interactions in two Azorean macroalgae - João Moreira, OKEANOS - Institute of Marine Sciences. University of the Azores - Raul Bettencourt, OKEANOS - Institute of Marine Sciences. University of the Azores14:00-14:15 (15min)
- ADVANCED RAMAN MICROSPECTROSCOPY FOR SINGLE-CELL METABOLOMICS OF MARINE MICROORGANISMS - Masahiro Ando, Research organization for Nano and Life Innovation, Waseda University14:15-14:30 (15min)
- Innovative approach to sustainable aquaculture | 🚪Forum
Convenors: Dr. Courtois De Viscose & Dr. Bastien Sadoul
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- 8:30 AM – 10:00 AM | Oral communications
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- 10:30 AM – 12:00 PM | Oral communications
- ISOLATION AND FUNCTIONAL CHARACTERISATION UNCOVER ENZYMES FOR EICOSAPENTAENOIC ACID (EPA) BIOSYNTHESIS IN A SEA URCHIN HEMICENTROTUS PULCHERRIMUS - Yingying Peng, Tokyo University of Marine Science and Technology10:30-10:45 (15min)
- CURRENT STATE OF REFERENCE FISH GENOMES AND PANGENOMES AND OPPORTUNITIES FOR AQUACULTURE BREEDING - Zhanjiang Liu, Tennessee Tech University10:45-11:00 (15min)
- Knockout of Dnd1 Reveals Its Roles in Germ Cells, Sex Development, Fatty Acids Metabolism, and Gut Microbiota in Freshwater Angelfish - Hong-Yi Gong, Department of Aquaculture, National Taiwan Ocean University, Center of Excellence for the Oceans, National Taiwan Ocean University11:00-11:15 (15min)
- Docosahexaenoic acid production by Aurantiochytrium sp. using fermented defatted soybean as a nitrogen source for sustainable fish feed development - Jun Ogawa, Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University, Research Unit for Physiological Chemistry, Kyoto University11:15-11:30 (15min)
- Mitigating Environmental Threats in Marine Aquaculture: Development and Application of a Semi-closed Fish Cage System in Japan - Hongxia Gao, Institute of Industrial Science, The University of Tokyo11:30-11:45 (15min)
- On-farm feed intake prediction in barramundi (Lates calcarifer) - Richard Le Boucher, Temasek life sciences laboratory [Singapore]11:45-12:00 (15min)
🧾 3:00 – 5:00 PM | Poster Session - Sponsor Stands - Coffee & Tea | 🚪Corridor
🎓 🎤 5:00 – 6:00 PM | MT 180 Challenge - Pitch PhD Students | 🚪Amphitheater Guilcher
🗓️ FRIDAY, JULY 11
📍 UBO- Faculté de Lettre et Sciences Humaines - Victor Segalen
20 Rue Victor Segalen, 29200 BREST
🎤 8:30 – 9:30 AM | Plenary Lecture – Prof. Izabela Michalak
“Seaweed: A Sustainable Solution for Agriculture and Environmental Cleanup”
☕10:00 AM – 10:30 AM | Coffee break
🧪 10:00 AM – 12:00 PM | Special Master Classes :
- Marine Ingredients & Cosmetics (Dr. Laurence Meslet-Cladière) | Forum
- Arctic Microalgae & Multidisciplinary Innovation (Dr. Yohann Lavaud & Dr. Betty Queffelec) | Amphitheater 2
- Marine Co-Products & Value Chains (Dr. Jean-Pascal Bergé & Dr. Franck Hennequart) | Amphitheater 2
🍽️12:30 – 1:30 PM | Lunch to take away
🏁 🎓 1:30 – 3:30 PM | Closing Ceremony & Awards
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